Measure the tube against the side of the box and mark where it comes ends. |
Imagine the open end of the tube is a round clock face and cut slits up to your mark at 12 o'clock and 3 o'clock.. |
Slot the tubes over the corners of the box to make sure they fit snugly.
Take them off the box again and cover them with stick-backed plastic, wrapping
paper or rocks cut out of grey newspaper pictures. Cut up the slits again and
slot and glue them down over the corners of the box again.
Measure enough gold paper to make a collar around each yoghurt pot and leave about 5 cm of gold paper sticking over the end. Before sticking the collar around each pot, measure and cut roughly equally spaced slits down to where the tower ends. Now bend every other flap right down and stick it to the upside down bottom of the yoghurt pot. Bend the alternate flaps over halfway down and stick them so altogether they formed the castellations (bits poking up, down, up, down, up at the top of the tower). See in the picture below, we haven't finished the taller tower yet.
The slits in the square tower at the back should be at 12 o'clock and 6 o'clock.
The rim of the creme fraiche pot looked great cut off and
lowered upside down over the yoghurt pot.
Shame I didn't think of that until I'd taken all the other photos.
We didn't stick the smaller milk carton (back left) down because then we
can keep the marbles inside it so they don't get lost.
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We cut equal sized strips of sticky-backed plastic (2 cm x 6 cm) and added them, bent double, at intervals around the walls of the finished castle to produce the same effect.
Older kids get more maths practice if you use numbers they have trouble multiplying and adding up ;o).
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